Fern's Chinese breakfast soup

Here's a description of the contestant's attempt. Someone's probably working on collecting some images to illustrate it.

Fern brings in her favourite breakfast soup, a Chinese dish containing a savoury tofu pudding. Alex tastes it and describes it as "fishy, very spicy, and quite crunchy". Greg also tastes it (surprising Fern, who apparently thinks that people from Shrewsbury only eat roast dinners) and describes it as tasting "like a farmyard" and "the flavour of hopelessness". Nevertheless, he awards the soup third place.

(Written by Karl Craven)